Description

Our Chicken Gongura Pickle is crafted using tender, boneless chicken pieces, slow-cooked with freshly plucked gongura (sorrel) leaves and a robust blend of traditional spices. Every bite bursts with the signature tangy, spicy flavor that makes gongura a beloved favorite across South India. Expertly prepared to lock in the juicy tenderness of the meat, this pickle offers a bold, authentic taste experience. Perfect as a side for hot rice, rotis, or even a quick savory snack, our Chicken Gongura Pickle brings the rich heritage of Andhra kitchens straight to your table.