Description

powerhouse of taste and nutrition, Munaga Aku Podi blends the earthy goodness of sun-dried drumstick leaves with roasted lentils, garlic, red chilies, and a touch of tamarind. Packed with iron and antioxidants, this podi offers a deep, slightly bitter note balanced by spice and umami. Traditionally enjoyed with hot steamed rice and ghee, it’s a rustic, soulful condiment that brings both flavor and wellness to your plate.