Description

Dive into the bold, coastal charm of Prawn Pickle, where juicy, hand-cleaned prawns are marinated in a fiery medley of traditional spices. Each prawn is slow-cooked to perfection, soaked in tangy tamarind, sun-dried red chilies, garlic, and mustard-infused oil. The result? A spicy, savory explosion with a hint of the sea in every bite. Whether paired with hot steamed rice, curd rice, or as a zesty side for your favorite meal, this Andhra-style pickle brings home the taste of coastal India — rich, aromatic, and utterly irresistible.